MEMBER: PAPRIKA - the food consultancy
PAPRIKA - the food consultancy
Food-focussed events of all shapes and sizes, showcasing the best local suppliers and artisan makers.
PAPRIKA is the brainchild of Esther Morrison. She is the creator of Foodie Friday, the award-winning (Manchester Food and Drink Festival Best Popup Event 2016) monthly, street food and music event that has transformed Stockport town centre's night-time economy and reputation.
Food is the universal language of communities. It is non-judgemental and inclusive, bringing people together across faith, race and gender, income and education.
PAPRIKA work through food, because they know that events, activities, policies and strategies that use food effectively as a focal point, have a higher chance of success.
Food-focussed events of all shapes and sizes, showcasing the best local suppliers and artisan makers.
PAPRIKA is the brainchild of Esther Morrison. She is the creator of Foodie Friday, the award-winning (Manchester Food and Drink Festival Best Popup Event 2016) monthly, street food and music event that has transformed Stockport town centre's night-time economy and reputation.
Food is the universal language of communities. It is non-judgemental and inclusive, bringing people together across faith, race and gender, income and education.
PAPRIKA work through food, because they know that events, activities, policies and strategies that use food effectively as a focal point, have a higher chance of success.
Contact this organisation:
PAPRIKA - the food consultancy
4 Lea Street
paprika-thefoodconsultancy.co.uk
View other members PAPRIKA - the food consultancy
4 Lea Street
New Mills
Derbyshire
SK22 3DS
07725857040
paprika-thefoodconsultancy.co.uk